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Putting a twist on a classic dish and sharing tips on the best time
to do just about anything.
Rob joins Terrance Brennan, renowned chef of Artisinal Cheese,
for hints on upgrading the classic grilled cheese sandwich. Easy,
innovative, delicious twists turn this childhood favorite into a
gourmet treat.
Everybody loves a party ... until it's time to clean up. Brooke
welcomes Elizabeth Mayhew, style expert and deputy editor at
Real Simple magazine, who demonstrates how disposable
paper products can make entertaining a breeze. When the party's
over, everything can go in the recycle bin.
"Timeliness is best in all matters" (Hesiod), but sometimes
that's easier said than done. Saving time is not just a question of
how you do something, it's also when you do
something. Brooke, Rob and Cydnee share tips on the best time to
tackle a variety of everyday tasks.
Marcia Marra used to spend her time frantically shuttling her
kids from one lesson to another. She was exhausted; they were
exhausted. With the help of her community, she organized a day off
for families called "Ready, Set, Relax!"