A visit to one of the country's largest topiary gardens; "Best Bets" on plants for hedging.

This week THE VICTORY GARDEN travels to Portsmouth, Rhode Island, to visit the Green Animals Garden, one of the country's largest topiary gardens. Gardening correspondent Paul Epsom gives his "Best Bets" on plants for hedging, and viewers learn how to make magic in their own backyards with his practical pruning tips. Guest chef Gordon Hamersley prepares a savory leg of lamb with rosemary.