Asian chicken and chili soup; tilapia tacos; bulgur salad with grapes and feta cheese; red, white and blueberry trifle; and lemon horseradish sole. 

August 2008 ( check local listings )

EVERYDAY FOOD has recipes for light and delicious dishes that are clean and simple - like Asian chicken and chili soup. Allie shows how to make a flavorful chicken stock and dress it up for this spicy soup. Today's "Have You Tried?" ingredient is tilapia. Lucinda uses this mild seafood for fish tacos and serves them with creamy red slaw. A bulgur salad with grapes and feta cheese is a satisfying light meal that's easy to toss together and enjoy away from home. For a real dessert showstopper, Margot assembles a towering red, white and blueberry trifle: layers of lemon-infused pound cake, fresh colorful berries and fluffy cream cheese-whipped cream. Zap lemon horseradish sole in a zesty herb butter sauce and dinner is ready in just five minutes.