June-July (check local listings)
Join Chef Kevin Ly as he samples the best sweets Hong Kong has to offer.
Join Leung as he cooks, shares food philosophies and samples farmers market produce.
Follow Leung as he trades skills with another chef, invents a new dish and visits a winemaker.
Follow photographer Russel Wong as he captures the beauty of geishas and the bamboo forest in Kyoto.
Survey the time-honored tradition of brewing sake, an authentic tea ceremony and amazing ceramics.
Explore the “lion city,” Singapore, with bassist Nathan East and Chef Leung.
Watch Leung create a Szechuan dish for singer Emil Chau Wakin, who sings a duet with the chef.
